Baking & Desserts

Classic Chocolate Chip Cookies

Name: Classic Chocolate Chip Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 24 cookies
Cuisine: American
Ingredients: 1 cup (225g) butter, browned and cooled; 1 cup brown sugar, packed; ½ cup granulated sugar; 2 large eggs; 2 tsp vanilla extract; 2 ¼ cups all-purpose flour; 1 tsp baking soda; 1 tsp salt; 2 cups dark chocolate chips

Chewy centers, crisp edges, and pools of melted dark chocolate in every bite.

Instructions

Cream browned butter with both sugars until fluffy. Beat in eggs and vanilla.
Mix in flour, baking soda, and salt. Fold in chocolate chips.
Chill dough 30 minutes (optional but recommended).
Scoop onto baking sheets and bake at 375°F (190°C) for 10–12 minutes.

The ultimate chocolate chip cookie — browned butter adds depth, and a rest in the fridge gives them that bakery-style chew.